research hub

Working together towards a sustainable future.
Assess. Improve. Save.
Back

Case study: Making a business case for sustainable dairy production

September 16, 2024

This report was developed by Trace & Save and WWF South Africa in partnership with Nedbank.

Download Article PDF
Download Article Document
related content
Opportunities to improve sustainability on commercial pasture-based dairy farms by assessing environmental impact
Are private and social goals aligned in pasture-based dairy production?
Perceptions and adoption of sustainable dairy practices in the Eastern Cape
Publication to assist farmers with wetland and river management
Private extension delivers productivity growth in pasture-based dairy farming in the Eastern Cape, 2012-2018
Measuring for irrigation efficiency: A case study of water use on pasture-based dairy farms
Assessment of the potential financial benefits and risks of adopting improved effluent management
A carbon footprint assessment for pasture-based dairy farming systems in South Africa
The carbon balance on dairy farms
Growing pasture with minimal nitrogen fertiliser
Dairy effluent management: Disposal of waste or valuable nutrients?
How healthy are South African pasture-based dairy soils?
Trying to understand the stocking rate dilemma
Carbon footprint reduction over time: Lessons from pasture-based dairy farms in South Africa
What progress have farms participating with Trace & Save made over the past 10 years?
Fungi, the gateway to farming sustainably
The underrated value of good quality irrigation water
Soil food web series: Does your soil have Wi-Fi(ngus) connection?
Soil food web series: Nematodes, the good and the bad
Soil food web series: Bacteria, the little nitrogen factory
Soil food web series: Kingdom Protista, the catalysts in the mineralisation process
Soil food web series: Earthworms, the lungs and intestines of the soil
What can electrical conductivity tell us about our soil?
Soil food web series: Arthropods in soil
Body builders and milk flocculation association
How microclimate affects the plant-water dynamics
Water movement in the soil: Important notes for irrigation management
Green lacewings
The fate of nitrogen: nitrate-N vs ammonium-N
Protozoa and protozoa tea
Could compost tea be part of the solution?
Effective field management, herbicide usage and cover crops to suppress weeds
Cover crops: Restoring soil
Soil fungi connections
Mycorrhizal fungi: The plant’s secondary root system
Understanding evapotranspiration better
Biological N fixation and legumes
Closing the loop: Nutrient circularity in agricultural systems
Revisiting the movement: Regenerative agriculture
The Rhizosphere: A key player in nutrient accessibility and plant stress resilience
The management of soils with excessive sodium and magnesium levels
MOST RECENT
The underrated value of good quality irrigation water
Fungi, the gateway to farming sustainably
What can electrical conductivity tell us about our soil?
Soil food web series: Earthworms, the lungs and intestines of the soil

Article Gallery

No items found.
related content
Opportunities to improve sustainability on commercial pasture-based dairy farms by assessing environmental impact
Are private and social goals aligned in pasture-based dairy production?
Perceptions and adoption of sustainable dairy practices in the Eastern Cape
Publication to assist farmers with wetland and river management
Private extension delivers productivity growth in pasture-based dairy farming in the Eastern Cape, 2012-2018
Measuring for irrigation efficiency: A case study of water use on pasture-based dairy farms
Assessment of the potential financial benefits and risks of adopting improved effluent management
A carbon footprint assessment for pasture-based dairy farming systems in South Africa
The carbon balance on dairy farms
Growing pasture with minimal nitrogen fertiliser
Dairy effluent management: Disposal of waste or valuable nutrients?
How healthy are South African pasture-based dairy soils?
Trying to understand the stocking rate dilemma
Carbon footprint reduction over time: Lessons from pasture-based dairy farms in South Africa
What progress have farms participating with Trace & Save made over the past 10 years?
Fungi, the gateway to farming sustainably
The underrated value of good quality irrigation water
Soil food web series: Does your soil have Wi-Fi(ngus) connection?
Soil food web series: Nematodes, the good and the bad
Soil food web series: Bacteria, the little nitrogen factory
Soil food web series: Kingdom Protista, the catalysts in the mineralisation process
Soil food web series: Earthworms, the lungs and intestines of the soil
What can electrical conductivity tell us about our soil?
Soil food web series: Arthropods in soil
Body builders and milk flocculation association
How microclimate affects the plant-water dynamics
Water movement in the soil: Important notes for irrigation management
Green lacewings
The fate of nitrogen: nitrate-N vs ammonium-N
Protozoa and protozoa tea
Could compost tea be part of the solution?
Effective field management, herbicide usage and cover crops to suppress weeds
Cover crops: Restoring soil
Soil fungi connections
Mycorrhizal fungi: The plant’s secondary root system
Understanding evapotranspiration better
Biological N fixation and legumes
Closing the loop: Nutrient circularity in agricultural systems
Revisiting the movement: Regenerative agriculture
The Rhizosphere: A key player in nutrient accessibility and plant stress resilience
The management of soils with excessive sodium and magnesium levels
MOST RECENT
The underrated value of good quality irrigation water
Fungi, the gateway to farming sustainably
What can electrical conductivity tell us about our soil?
Soil food web series: Earthworms, the lungs and intestines of the soil